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Cardinale

Cardinale

A dry, sophisticated Negroni variant; gin and Campari lightened by crisp dry vermouth.

ABV
31.6 %
Calories
137 kcal
Glassware
Martini Glass
Garnish
Lemon Zest

Ingredients

  • Gin
  • Dry White Vermouth
  • Campari
    Italian Red Bitter
Servings
1

Preparation

  1. Add 40ml Gin, 20ml Dry White Vermouth and 10ml Campari to your mixing glass.
  2. Add Ice Cubes.
  3. Stir until fully combined.
  4. Strain from the Mixing Glass into the Martini Glass.